Smoke the burgers for 60 to 90 minutes until they reach on internal temperature of 150 to 160F. How do you cook burgers without smoking.
Smoked Burgers Gimme Some Grilling
Add more wood chips and water if needed.
How long to smoke hamburgers. When there is 10 minutes remaining of smoking time brush some barbeque sauce on the tops of the burgers and continue to smoke. Canola peanut and sunflower oil all have smoke points higher than the temperature at which you cook the hamburgers. For smoked burgers set the temperature to 225 degrees Fahrenheit or to Smoke or Super Smoke depending on the grill you have for 25-30 minutes.
Smoke the burgers for 60 to 90 minutes until they reach on internal temperature of 150 to 160F. Once youve smoked your patties take the burgers off the grill and preheat your Traeger to the highest setting before grilling. Check the burgers at 60 minutes.
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