Jam tastes best using freshly picked fruits that are not too ripe. Using a potato masher crush and mash the berries if desired for a smoother more uniform texture.
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If youre using frozen cherries pour them into a large colander and set it in a large bowl.
Using frozen berries for jam. Can jam be made from frozen fruit. Bring the berries to a boil over high heat. Using a potato masher crush and mash the berries if desired for a smoother more uniform texture.
Allow the cherries to thaw and let the juices drip into the bowl. Add the sugar and stir to combine. Add the sugar and stir to combine.
Using frozen berries makes it means you can make it at any time of the year. Frozen fruit can be used very successfully says Pam Corbin author of Pam the Jam. If youre using fresh cherries stem pit and if you like roughly chop them.
Place the frozen berries in a jam pan or other flaring heavy-bottomed pot and set it over low heat. The Book of Preserves who recommends buying from britishfrozenfruitscouk. Bring the berries to a boil over high heat.
Place the frozen berries in a jam pan or other flaring heavy-bottomed pot and set it over low heat. Frozen fruit can be used very successfully says Pam Corbin author of Pam the Jam. This recipe is perfect for the beginner jam maker.
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